The Many Health Benefits & Importance of Copper
- Isabella Boston
- Feb 21, 2024
- 2 min read
Updated: 5 hours ago
Why You Should Make Sure You Are Getting Enough Copper
Health & Wellness Disclosure: The information provided in this post is for educational purposes only. To the best of my knowledge, all information and advice are believed to be accurate and true. Please consult with a health specialist, medical practitioner, or doctor before making any decisions that may impact your health or well-being.

Copper is a vital mineral used throughout the body. It helps the body to produce red blood cells and it keeps our nerve cells and immune system healthy. It also aids in the formation of collagen which is a key part of bones and connective tissue.
Copper might also act as an antioxidant, diminishing free radicals which can damage our cells and DNA. It also helps the body with the absorption of iron. Our bodies need copper to make energy.
The body does not need much copper, but most people do not get enough of it in their diets. Although rare, copper deficiency can happen.
Signs of copper deficiency:
Anemia
Low body temperature
Bone fractures and Osteoporosis
Low White blood cell count
Irregular heartbeat
Loss of pigment from the skin
Thyroid problems
Tremors
Loss of vision
An unstable gait
A tingling sensation
The following conditions could lead to copper deficiency and might require the use of copper supplements:
Crohn’s disease
Cystic fibrosis
Celiac disease
The best way to get copper is by eating a healthy diet. Supplements are available; however, too much copper can be dangerous so talk to your primary care doctor before using.

Foods that naturally contain copper:
Nuts and nut butter: cashews, filberts, macadamia nuts, pecans, almonds, and pistachios.
Legumes: soybeans, lentils, navy beans, and peanuts.
Chocolate: unsweetened or semisweet baker’s chocolate and cocoa.
Enriched cereals: bran flakes, shredded wheat, and raisin bran.
Fruits and vegetables: dried fruits, mushrooms, tomatoes, potatoes, sweet potatoes, bananas, grapes, and avocado.
Blackstrap molasses.
Black pepper.
Copper is an important mineral used by the body. Eating a well-balanced diet is the best way to obtain this vital nutrient; however, supplements are available so long as you discuss this option with a trusted healthcare professional.

References:
1. Copper. Mount Sinai Health System. (n.d.). https://www.mountsinai.org/health-library/supplement/copper
2. WebMD. (n.d.). Health benefits of copper. WebMD. https://www.webmd.com/vitamins-and-supplements/copper-your-health
3. Morris, S. Y. (2023, April 19). Copper and nutrition: Why it’s good for you. Healthline. https://www.healthline.com/health/heavy-metal-good-for-you-copper
Author’s Bio
Isabella Boston
Isabella Boston is a Wordsmith and the creator of Bella’s Attic Studio. She is well-versed in copywriting, articles, research, and medical content writing, with a focus on traumatic brain injury (TBI), autoimmune disorders, and inflammatory illnesses. She is a diarist and the author of Passion of Flames.
When Isabella is not writing, she enjoys reading, fashion, learning new languages, and spreading God’s Holy Word.